Dinner Menu

SOUP. SALAD. APPETIZER

Miso Soup
(seaweed, tofu & scallion in miso broth)

$2.50

Lemongrass Coconut Soup
(chicken & veg in lemongrass & coconut broth)

$4.95

Spicy Kani Salad
(crabmeat, seaweed & cucumber w/ spicy mayo sauce)

$5.95

Jalapeno Crab Sticks
(deep fried jalapeno, cream cheese & crabmeat)

$4.95

SUSHI. SASHIMI. MAKI ROLLS

White Tuna

$2.95

Smoked Salmon

$2.95

Mango Shrimp Roll

$5.95

Philadelphia Roll
(smoked salmon w/cream cheese)

$5.95

SUSHI ENTRÉE. CHEF SPECIAL ROLLS

Umi Delight
(2pcs yellowtail sushi, 2pcs tuna sushi, 2pcs salmon sushi & eel cucumber avocado roll)

$19.95

Salmon Love
(salmon sushi & sashimi 4pcs each & spicy salmon roll)

$19.95

Yellow Stone Roll
(deep fried roll w/ yellowtail, red snapper, snow crab & cream cheese)

$10.95

Godzilla Roll
(deep fried roll w/ yellowtail, salmon, tuna & avocado, topped w/ crunchy, masago, spicy mayo & eel sauce)

$13.95

JAPANESE KITCHEN. ASIAN CUISINE

Eel Bento
(BBQ eel, Japanese amelette and seaweed salad on top of the sushi rice)

$14.95

Katsu Chicken Bento
(Japanese deep fried breaded chicken w. katsu sauce)

$14.95

Chicken or Tofu
Wok Fried Rice & Noodle (served w/ soup or salad)

$11.95

Beef or Shrimp
Wok Fried Rice & Noodle (served w/ soup or salad)

$12.95

Seafood
Wok Fried Rice & Noodle (served w/ soup or salad)

$14.95

Sakura Chicken
(deep fried white meat chicken w/ bell pepper & pineapple in chef special sauce)

$14.95

HABACHI

Chicken Teriyaki

$16.95

Filet Mignon

$25.95

Shrimp & Salmon

$22.95

Sword Fish & NY Strip

$23.95

Ichiban Selection
(chicken, NY strip, lobster tail)

$36.95

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BUSINESS HOURS

 

MONDAY-THURSDAY

11:00AM - 2:30PM 4:30PM - 10:00PM

FRIDAY

11:00AM - 2:30PM 4:30PM - 10:30PM

​SATURDAY

11:00AM - 10:30PM

SUNDAY

11:00AM - 9:30PM

HOLIDAY

12:00PM - 9:30PM

© 2015 UMI Japanese Steakhouse & Sushi Bar

1603 Grand Ave. Suite 105 Billings,

MT 59102

 

umimontana@gmail.com
Tel:  (406) 702-7600

Fax: (406) 702-7620

ADDRESS

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